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In our" Cascina di Villa Cappugi" restaurant, excellent Tuscan cooking is combined with great culture.
We place great attention to traditional flavours, genuine food in season and creativity in a variety of elegant surroundings.
Our chef Luigi Ugolini and his staff propose a seasonal menu which uses local , high quality produce.
The professionality of "La Cascina" restaurant is able to satisfy our business clients and those who are staying for leisure too.
. Working lunch
. Light lunch
. Business lunches and dinners
. Ceremonial dinners
. Banquets and receptions
PROFILE OF THE CHEF
Luigi Ugolini is the chef of the "Cascina" restaurant in Villa Cappugi. He comes from the local Tuscan and Emilian hills and has been the president of the National Association of Italian cooks since 1997.
He has a wide experience on a national and international level and specializes in the search for high quality products and the culture of local cuisine.
Besides being a famous chef ,Luigi Ugolini has also been a professional wine taster since 1975 . This experience allows him to combine food and art by serving his dishes with the perfect wine.
INFORMATION AND BOOKINGS
La Cascina di Villa Cappugi
Via di Collegigliato 45 51100 Pistoia - Italia
Tel:+39 0573.964360
e-mail: l.ugolini@hotelvillacappugi.com
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